Via Jeremy comes this gallery of Reubens and things purporting to be Reubens that are clearly not Reubens but that are probably still very delicious. I’m ambivalent about the so-called “gourmet upgrades” referred to here, especially when they result in an $18 sandwich. On one hand, they’re great to look at and probably very tasty. On the other, sandwiches are for the people. Plus, as I’ve stated countless times before, I don’t care much what chef is foie-grassing what meal so much as if it tastes good. I do love Taco Bell, you know.