Are all the songs about Tuesdays sad? “Ruby Tuesday,” “Tuesday’s Gone,” “Tuesday Afternoon,” “Tuesday Heartbreak.” No one writes a “Tuesday I’m in Love.”
First and foremost: Our man @Ceetar, who has come out of Internet anonymity and revealed himself to be Michael Donato, sampled the churrs at his local Taco Bell last week. He even snapped some photos for the people:
That’s a bold claim — quite literally — from the self-aware wrapper: “the tastiest experience of your day.” So how is it?
“Soft, chewy and crisp, warm and delicious,” Donato reports. “It was pretty much a perfect churro and the curvy nature of it is much more visually appealing than the typically straight one that looks like a pipe fitting or something.”
Alarming story: One time at Splish Splash out on Long Island, I got a churro and bit into it to find a metal rod inside. It seemed like it was probably the metal rod upon which the churro had been heated in the spinning churro-machine thing, which somehow came off with the churro when they served it to me.
‘Upscale’ Taco Bell planned in Philadelphia: Details appear few and far between. Is this another of the new, glowing Taco Bell prototypes we’ve discussed before, or something greater? Another salvo in the Franchise Wars? The first U.S. installment of the defunct Chinese full-service Taco Bell Grande experiment? Obviously TedQuarters will stay on top of this story as it unfolds.
Book review calls Taco Bell “the largest restaurant franchise in the world:” It’s in the Wall Street Journal, a fairly reputable source, so if you want to go ahead and cite that as fact I won’t stop you. The only problem is I’m pretty sure it’s not true. The article cites Taco Bell’s 5,800 outposts as evidence of its dominance, but as recently as 2011, the Journal reported that both Subway and McDonald’s franchises numbered in the 30,000s. Plus, much of the book review revolves around the utterly fruitless pursuit of cultural authenticity in food. Everything we eat everywhere is the byproduct of some earlier cultural exchange.