Big Pelf Blues

More good work from Patrick Flood examining Mike Pelfrey’s purported mental weakness. It’s well written but Patrick is flat-out wrong: Every time Mike Pelfrey pitches well, he is a shining beacon of confidence, a warrior comfortable with his abilities and capable of keeping the ball down. Every time he struggles, he is crazy, afraid, weak. There is no in-between, no doubt about it, no chance that luck or randomness is involved, no way I’m reading too much into his body language, and absolutely no way I’m being sarcastic. Brian Bannister can’t write his book soon enough. 

Way down there

It’s been a lost season for Oliver Perez, as Mets fans know, but Perez may try to make up for his extended spells of inactivity this season by pitching in winter ball in his native Mexico for the Culiacan Tomatillos.

Anthony McCarron, N.Y. Daily News.

I may have mentioned here before how badly I want to go see Mexican League baseball. I was prepping to go in December, 2008, actually, but my plans fell through for a variety of reasons.

And now Ollie Perez is going to pitch there this winter? Yeah, sign me up for that. I don’t know how feasible it’s really going to be, of course, but the draw of baseball and Mexican food is a powerful one.

One note, though: The Wikipedia page for Culiacan says the team there is not called the Tomatillos, no matter how awesome it would be to have a team named after everyone’s favorite green-salsa ingredient. They’re actually the Tomateros, or Tomato Growers.

Simon: Mets score 18 runs and win

Mark Simon does a nice job rounding up nuggets about the Mets’ outburst today. Not to pat myself on the back, but I want to point out that I totally tweeted about how the ball was flying out of Wrigley during BP. Also, Simon neglects to mention my favorite thing about that 19-8 game, which I’ll never forget — the only Cubs pitcher that went unscathed was diminutive outfielder Doug Dascenzo. 

Josh Thole’s new bat

I’ve mentioned this a few times on Twitter, but Josh Thole is woodshedding a new bat with an angled-knob meant to protect players from hamate-bone injuries. I have no idea how it would help Thole, who chokes up on the bat and so doesn’t hold the knob anyway, but here’s what it looks like. It’s the one that isn’t shaped like the others. 

Wrigley food

I got a hot dog here at Wrigley and I forgot to take a picture of it. So here’s some video that’s a bit out of context but that contains footage of the wiener in question:


Pretty excellent hot dog, actually. I was unimpressed with the ballpark food the last time I was here and have always heard it was nothing special — which is pretty much understood when you’re at an old park like this one.

But the hot dog itself was tasty and sweet, not sweet like “sweet, man,” but actually sweet to the taste. Which, I guess, is why the guy said I shouldn’t put ketchup on it. Plus I liked the customizable nature of the thing, with the relish and hot peppers and all.

I liked the poppy-seed bun, too, though it was a touch chewier than I would have liked. Obviously you can’t expect the Shack-ago Dog from every hot dog you try in actual Chicago, but this was a decent estimation, especially considering it came at a rusty old ballpark.

I imagine I’ll do better when I get to The Wiener’s Circle everyone keeps raving about.

Cool

Somehow I never knew about this; I didn’t see them yesterday or the last time I came to Wrigley a few years ago, but the Cubs have a live Dixieland band that walks around the stadium during the game.

Fittingly enough, they’re called the Cubs Band. They feature a cornet, a clarinet, a tuba, a trombone, and a banjo, and they’re pretty sweet.

I have long, long held that the Mets — and most baseball teams — should have some sort of live musical act inside the stadium during games. The Hammond organ is obviously a nice start, but I’m open to all sorts of ideas.

I think it would be particularly badass, for example, if a dominant reliever kept a string quartet on hand to play his entrance song. I’ve written about this before: The Hannibal Lecter approach to closer music. I’ve priced that out with my friend Ben, an orchestra conductor, and he says the cost to keep four top-flight musicians on hand for that type of work for 81 home games a season would be peanuts compared to player salaries. A good reliever could easily get it written into his contract.

But I’m open to most things. A top-flight college basketball pep band would be fine if it played funky arrangements of decent songs. Not like a lame, b-rate pep band, I mean like one of the awesome ones that outshines the basketball team itself. Just filling up a whole section of Citi Field with joyful noise and all that. And absolutely no “25 or 6 to 4” or “Carry on My Wayward Sun.” It’s time to retire those to the rafters.

A funk band up on the bridge to the Pepsi Porch. Delta Blues in the Delta club. Metal in the Acela restaurant. Anything would be better than trying to get me to sing Sweet Caroline or Rickrolling the entire stadium.

One of the dudes from the Cubs Band told me they’ve been playing together since 1982 and they’re at every game. Cool.

Also, fun fact: I could almost entirely outfit a band like the Cubs band with instruments I have in my house (or at my parents’ house). The only one I don’t have is a tuba, which is ironic because it’s one of the few I can play capably. I really need to practice that banjo.

Wrigley wakes up

Walking up Wrigley Field’s concrete ramps to the press box this morning, I caught the inimitable smell of hot cotton candy. I turned a corner and spotted the vendors, at the machine, forming the confection. Around and around, again and again. Sweet and colorful, but nutritionally devoid and questionably palatable.

The Cubs haven’t won a World Series in over 100 years. It seems like every offseason they go about building their team the entirely wrong way. Buy high, sell low. Reward veterans for one good campaign. The whole thing. Around and around, again and again.

And yet the fans keep showing up. Some reporter doing a radio interview on the phone behind me just said that a crowd of 35,000 is a bad day for Wrigley. Seems accurate. Seems like none of them ever boo, either.

It’s weird.

So I’m here

I’m set up in my hotel room now after a flight, a hotel check in, some blazing-hot sriracha chicken fingers from Goose Island, a Mets loss to the Cubs game and then about a half hour’s worth of computer trouble.

I had a more fully formed post in my head about this city but it will have to come later. I should mention that I may have said, “I like Chicago,” previously here, but I talk out my ass. I’ve spent about 72 enjoyable hours in Chicago before landing here today. I liked the very small sample of Chicago I was exposed to in the midst of a whirlwind baseball tour that put it up for comparison with such utopias as Detroit, St. Louis and Peoria.

I really don’t know anything about Chicago and I don’t imagine I’ll learn enough in the next 72-some hours either. It seems civilized, even to a lifelong New Yorker, someplace I could handle living if my home metropolis got swallowed up by the sea or destroyed by Godzilla or something.

And it produces good comedy and, I’m told, great pork, so that’s cool.

But I’m not even sure I know why Chicago is here. Why is Chicago here? I’m guessing shipping. I know it was a big railroad hub and it’s right on the Great Lakes, so that would make sense.

Anyway, there’s that to figure out, plus something about Cubs fans I’m working on. But now I’ve got to go see a man about a sandwich. This was something of a lost day on the blog and on the Twitter due to all sorts of technical hangups and shortsighted decision making on my part. Tomorrow and Sunday there’ll be much more from the Windy City, which is, indeed, quite windy.